Monday, July 30, 2012

History

For more than ten thousand years Penutian speaking Coos people occupied the area now known as the South Coast of Oregon, living in perfect equilibrium with their environment. The Coos people arrived on the western shores of this continent from Asia and settled this area developing a sustainable culture that thrived for generations beyond memory. Living in permanent villages situated by small fresh water streams, their territory extended from the Pacific Ocean to the Coast Range.

The matriarchal culture of the Coos people evolved over millennia. Their way of being was molded by their direct relationship with the land. They recognized the value of what sustained them, the land, plants, animals, fish and water. Throughout the year the villagers would collect shellfish and dig camas roots to provide their food sustenance. During the salmon migrations their weirs trapped enough fish to provide an abundance of food, year after year. In the summer months tribe's people would travel to their inland camps on a network of trails following small streams and open ridges to hunt wild game and gather berries and roots. Foods were dried and stored for the long winter months to supplement the dried salmon, elk, deer and eel.


Vision quest sites were located at higher elevations along the coastal headlands and inland mountains. Tribal youth would visit these sites during adolescence to fast and pray, seeking guidance from the Creator. Receiving a vision for their future they would identify their strength and wisdom often through the image of a wild animal or bird. Shamans with healing powers used natural medicinal remedies and ceremonies to cure villages of whatever ailed them. Each village had a Headman who was chosen by merit to govern the village. Laws which evolved through time ensured each villager was treated equitably.

Coos Bay first drew the attention of Anglo-European developers in 1853. The discovery of coal and gold along the coast provided the initial incentives for settlement. But it would be timber that would drive Coos Bays biggest boon. On Coos River the cities of Charleston, Coos Bay and North Bend were constructed on top of large villages which had thrived for thousands of years.

The hand of development fell heavily on the Coos watershed.

Beginning in 1857, major portions of the estuary shoreline began to be converted to industrial uses including sawmills, wood product manufacturing, and, continuing through World War II, wooden ship building. By the mid-20th century, Coos Bay had become one of the largest lumber shipping ports in the world. Raw copper ore loaded with heavy metals sourced from the Bingham Mine in Utah was loaded on vessels in the upper bay. Coos Bay was also the site of two different pulp mills, both of which have now been dismantled. Simultaneously, near the mouth of the estuary the town of Charleston supported major sport and commercial fisheries.

On the upper rivers, splash dams were constructed to facilitate the movement of logs downstream to the mills along the bay by the spring freshets. During low flow periods in the summer, dams were constructed in multiple locations on the main rivers and many tributaries. Logs were yarded to the watercourses and dumped into the streambed behind the dams. When the fall rains began, the dams were sealed and large log-filled ponds formed behind each of them. During the mid-winter high water period, the dams were blasted open and the logs rushed downstream towards Coos Bay in a chaotic churning, grinding mass. This process was extremely destructive of riverine habitat. Spawning gravels for salmon and steelhead were scoured out, leaving many once productive areas as nothing more than bedrock-lined flumes. Riffle and pool stream structure essential to the survival of salmon fry and fingerlings was greatly reduced. Large amounts of tree bark and other woody debris were deposited in the estuary which eventually caused depleted dissolved oxygen levels. None the less, this method of transporting logs was an annual occurrence until 1955.



Industrial effluents in earlier times were lightly regulated. The estuary was the recipient of outflows from the pulp mills, wood processing and wood preservation treatment plants, as well as various compounds released as a result of industrial construction and maintenance activities. Samples taken at various locations in the Coos Bay estuary during the 1990's have shown concentrations of toxic materials in bottom sediments exceeding levels at which ecological effects are noted. These toxins include Tributyltin, arsenic, copper, lead, mercury, nickel, zinc, polycyclic aromatic hydrocarbons (PAHs), and polychlorinated biphenyls (PCBs) (NOAA, "Preliminary Natural Resource Survey, Coos Bay", December 12, 1997, pg 11) .

By 1983, major industrial activity adjacent to the estuary had essentially ceased. The primary cause was that the world-famous old-growth Douglas-fir timber was essentially liquidated and the foreign markets dropped dramatically. Major sawmills and wood processing plants, as well as the existing pulp mills, were closed and their physical plants torn down and removed. The number of ships annually entering the Port dropped from over 500 to under 50. A sense of calm, and the feeling of the beginning of a healing process, descended over the Coos watershed.

Given all the impacts it has absorbed, including estuary landfill changes as well as chemical pollutants and the disruption of ecological processes, the Coos Bay estuary has surprisingly survived with a modicum of its productivity intact. It still maintains viable runs of salmon and steelhead, still is able to support commercial oyster operations as well as recreational clamming and crabbing, as well as sport and commercial fishing. But it is a compromised and damaged ecosystem with great uncertainty as to its ability to absorb further insults without reaching a threshold beyond which irreversible and catastrophic impacts would occur. There is simply no margin left for trial and error. The future viability of the Coos watershed depends entirely upon proceeding carefully based on a sound and comprehensive understanding of the current condition of the ecosystem.

Coos Bay Estuary


The Coos Bay Estuary is the sixth largest estuary on the Pacific coast of the contiguous United States and is the largest estuary completely within the state of Oregon. The southern arm of the Coos estuary has been designated the South Slough National Estuarine Research Reserve, one of only 27 such Reserves in the entire country. The South Slough Reserve contains upland forests, freshwater wetlands and ponds, salt marshes, mud flats, eelgrass meadows and open water habitats.

The Coos Bay Estuary is an example of a drowned river mouth estuary. The formation of such estuaries along the Oregon coast began 20,000 years ago as glaciers melted and sea level began to rise, flooding river valleys. The municipalities of Charleston, Barview, North Bend, Coos Bay, Millington, Coos Bay (Eastside), and Glasgow border the shoreline of the Coos estuary, with a collective population of approximately 36,000 people in 2000.

Mission

Coos Waterkeeper is a member of Waterkeeper Alliance, an international environmental advocacy organization. The Coos Waterkeeper's mission is to evaluate the biological health of the Coos watershed, document the ecological impact of nearly two centuries of industrial development, and facilitate protection through education, advocacy and research using current science and traditional indigenous knowledge. The purpose of this blog is providing the latest information and a forum for reflecting on environmental issues facing Coos watershed.